Surfer The Bar - Restaurants On Oahu Kahuku, Hawaii

Surfer magazine got together with Turtle Bay Resort and spawned a bar geared at surf fans of Hawaii's fabled North Shore. Surfer the Bar is open to the public and has a full menu featuring Hawaiian signature dishes, sushi, pizzas and more. Daily happy hour weekdays from 5-7PM and live music every weekend.

Menu items include:
PUPUS
AHI TASTING, 16
Sashimi and Poke, Maui onion, scallions, kukui nut, Hawaiian salt

GRILLED ALAE (SALT) AND GARLIC RUBBED SKIRT STEAK, 24
Sauteed onions and Hamakua mushrooms

CRISPY CALAMARI, 15
Shishito pepper, Hawaiian chili aioli

ARTISINAL CHEESE BOARD, 13
Brie, bleu, goat cheese, tropical fruit compote
+ Add prosciutto, genoa salami, tavern ham, 8

VOLCANO CHICKEN WINGS, 14
Cool bleu cheese dressing, carrot and cucumber sticks

HURRICANE FRIES, 8
Shoestring potato, furikaki, soy garlic butter, parmesan

BEER BATTERED ONION RINGS, 10
Smoked chipotle ranch dip

CLASSIC CAESAR SALAD, 10
Crispy romaine lettuce, Kahuku cherry tomatoes, caesar dressing
+ Add chicken, 6 • + Add Ahi, 6

FLAT BREAD PIZZAS
HAMAKUA MUSHROOM, 12
Alii mushrooms, roasted garlic, macadamia nut pesto, mozzarella

MARGHERITA, 12
Buffalo mozzarella, vine tomato, basil

CLASSIC PEPPERONI, 12
BURGERS
RIB EYE STEAK BURGER, 16.50
8 oz. ground ribeye steak, caramelized balsamic onion, cheddar cheese, bacon mayo, taro bun

BLEU CHEESE BACON BURGER, 19
8 oz. ground ribeye steak, Maytag bleu cheese, avocado, bacon, bacon mayo, taro bun

DESSERTS
KULA BOMBE, 9
Chocolate ganache, chocolate brownie, macadamia nuts

SUSHI ROLLS
CALIFORNIA ROLL, 14
Crab, cucumber, avocado, mayo, and charade sprouts, topped with shrimp and furikake

SPICY AHI ROLL, 14
Sriracha, green onion, and cucumber, topped with ahi, tobiko, and furikake

HAMACHI ROLL, 14
Sriracha, green onion, and cucumber, topped with hamachi, tobiko, and furikake

UNAGI ROLL, 16
Cucumber, warabe sprouts, and avocado, topped with unagi, furikake, and tobiko

ASSORTED SUSHI & SASHIMI PLATTER, 29
Ebi, hamachi, ahi and salmon nigiri, California roll, spicy ahi roll, and ahi poke

SASHIMI
AHI, 16
HAMACHI, 16
SALMON, 15
ASSORTED COMBO (AHI, HAMACHI, AND SALMON), 25
NIGIRI (2 PIECES)
AHI, 8
SALMON, 8
HAMACHI, 8
OPAKAPAKA, 8
EBI SHRIMP, 8
TAMAGO, 5
UNAGI, 8
SPECIALTY DISHES
AHI POKE, 12
Round onion, green onion, ogo, inamona, and shoyu sauce

SOY BEANS, 6
Shoyu, sesame oil, and Sriracha